#kathyaskitchen #food #recipe #4k #foodrecipes #healthyrecipe
Aaviri kudumulu, Jonna kudumulu, Jowar kudumulu, Biyyampindi kudumulu, Steamed jonna kudumulu, Weight loss jonna kudumulu, Healthy recipe, Breakfast recipes, lunch recipes, dinner recipes, kathya’s kitchen, Kathya kitchen, kathyas kitchen
Aaviri kudumulu or Jonna kudumulu is a very traditional recipe which we almost forgot to do. But a healthy and tasty dish and is loved by kids too. Kids enjoy the making of this recipe. And any dish made with the steaming is very healthy. Jonna or jowar is a very healthy grain that is now slowly being used more and more because of its health benefits. This is very easy to make with only less ingredients.
Servings – 4people
Cook time – 30min
Ingredients
Jowar flour – 1 cup
Rice flour – 1 cup
Jeera – 1tsp
Salt – 1/2tsp
Water
Oil – 2tbsp
Jeera – 1/2tsp
Chana dal – 1tsp
Curry leaves – 8
Garlic – 3/4 cup
Onion – 1 cup
Turmeric powder – 1/4tsp
Red chilli powder – 1tsp
Salt – 1tsp
Roasted peanut powder – 3/4 cup
Enjoy watching and cooking delicious, tasty, healthy and yummy vegetarian recipes.
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